Sweet and Sour Dressing is a great dressing for Go-To Craisin and Feta salad, and the name pretty much says it. It’s more sweet than sour, and it’s my favorite salad dressing. That is to say that I don’t like salad all that much, and I really like this dressing!
Source: Come On In!, with an adjustment or two
1 cup vegetable oil (I use canola)
1 cup sugar
1/2 cup red wine vinegar
3 teaspoons soy sauce
splash or two of balsamic vinegar
salt and pepper to taste (I don’t think it needs any)
Stir sugar into red wine vinegar, whisking to dissolve the sugar. Add other ingredients and blend. Keep refrigerated. The ingredients will separate, so be sure to shake/stir just before serving.
Serve with Go-To Salad with Craisins and Feta.